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MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Cookie Cake
Categories: Cakes, Desserts
Yield: 8 servings
3/4 c Butter; softened
1/2 c Sugar
1/2 c (packed) brown sugar
1 lg Egg; room temp
+=PLUS=+
1 lg Egg yolk; room temp
2 ts Vanilla extract
2 c A-P flour
2 ts Cornstarch
1 ts Baking soda
1/4 ts Salt
1 c Semisweet chocolate chips
MMMMM--------------------------FROSTING-------------------------------
1/2 c Butter; softened
4 1/2 c Confectioners` sugar
1 1/2 ts Vanilla extract
5 tb (to 6 tb) milk
Food coloring & sprinkles;
- opt
Set oven @ 350oF/175oC.
Line the bottom of a 9" springform pan with parchment.
In a large bowl, cream butter and sugars until light and
fluffy, 5-7 minutes. Beat in egg, egg yolk and vanilla.
In another bowl, whisk flour, cornstarch, baking soda
and salt; gradually beat into creamed mixture. Stir in
chips. Press onto the bottom of prepared pan.
Bake until golden brown, 20-25 minutes. Cool on a wire
rack 10 minutes. Loosen sides from pan with a knife;
cool completely. Remove rim from pan. Carefully remove
cookie cake from bottom pan; transfer to serving
platter.
In a large bowl, beat butter, confectioners` sugar,
vanilla and enough milk to reach piping consistency. If
desired, beat in food coloring. Pipe around edge of
cookie cake. If desired, garnish with sprinkles.
Lisa Kaminski, Wauwatosa, Wisconsin
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave`s Archives
MMMMM
... I`m not a know-it-all, I just Google faster than you
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