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От : Ben Collver 1:124/5016 05 июл 24 09:10:49
К : All 05 июл 24 17:14:01
Тема : Dark Banana Ginger Cake
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MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Dark Banana Ginger Cake
Categories: Cakes
Yield: 1 Cake
200 g Dark muscovado sugar
300 g Ripe bananas
125 ml Sunflower oil
4 md Eggs
75 g Glace ginger; chopped
200 g Wholemeal bread flour
3 ts Baking powder
The surprising thing with this cake is how delectable and rich the
flavour is, given how basic the ingredients are. Though I try to hold
back from eating too many cakes, this one had me sneaking back late
at night. Keep it simple, but if you get the urge, a little spice or
roughly chopped nuts won`t hurt. If you don`t have muscovado, use
caster sugar, but replace 25 g of that with black treacle.
Line the base of a deep, 20 cm square cake tin with nonstick paper.
Put the sugar and bananas in a bowl and mash until almost smooth (the
odd bits doesn`t matter). Beat in the oil and eggs, and stir in the
ginger. Add the flour and baking powder, stir well, then pour into
the tin. Bake at 170┬░C (150┬░C fan-assisted)/335┬░F/gas mark 3 for
50-60 minutes, or until a careful poke with a skewer in the centre
doesn`t reveal any uncooked mixture lurking beneath the crust.
Recipe FROM:
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