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MMMMM---- Recipe via Meal-Master (tm) v8.06
Title: Overnight Salad
Categories: Greens, Vegetables, Cheese, Pork
Yield: 16
1 md Head iceberg lettuce; torn
1 md Bell pepper; chopped
1 sm Red bell pepper; chopped
1 md Onion; sliced, in rings
10 oz Box frozen peas
1 c Mayonnaise
2 tb Sugar
1 c Shredded Cheddar cheese
12 sl Bacon; cooked, crumbled
3/4 c DDried cranberries
In a 4 qt. or 13" X 9" glass dish, layer the first 5
ingredients. In a small bowl, mix mayonnaise and sugar;
spoon over salad, spreading to cover.
Sprinkle top with cheese, bacon and cranberries.
Refrigerate, covered, overnight.
Mary Brehm, Cape Coral, Florida
Makes: 16 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave`s Archives
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