----------------------------------------------------------------------------------
@MSGID: 1:18/200@fidonet 6691b7e8
@CHRS: CP437 2
@PID: MBSE-BBS 1.1.1 (Linux-x86_64)
@TZUTC: -0400
@TID: MBSE-FIDO 1.1.1 (Linux-x86_64)
-=> Ruth Haffly wrote to Sean Dennis <=-
Hi Ruth,
I`ve been wanting to go to Hamvention for 20 years but have never had the
chance yet.
RH> Our rally group wemt out to supper as a group last night. I think they
RH> made reservations last year as the restaurant was packed! I had a good
RH> chef`s salad but nibbled some of Steve`s pickled beets & eggs and pork
RH> rinds.
I`ve heard about how packed a lot of the eateries around Hamvention get.
I`d make this as I love toffee and cheesecake...
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Tasty Toffee Cheesecake
Categories: Desserts, Posted
Yield: 8 Servings
18 oz Refrigerated oatmeal cookie
-dough with
; chocolate & butterscotch
-chips
16 oz Cream cheese; softened
2 Eggs
1/2 c Sugar
1 ts Vanilla extract
4 Heath candy bars; (1.4
-ounces each),
; coarsely chopped
Preheat the oven to 350F. Slice the cookie dough into 24 slices and
arrange on the bottom and up the sides of a 9-inch deep-dish pie
plate that has been coated with nonstick baking spray. Press the
dough together, making a uniform crust; set aside. In a large bowl,
with an electric beater on medium speed, beat the cream cheese, eggs,
sugar, and vanilla for 1 minute, until well mixed. Stir in the candy
pieces and pour into the pie plate. Bake for 40 to 45 minutes, until
the center is firm. Remove from the oven and allow to cool. Cover
loosely, then chill for at least 4 hours, or overnight.
Note: To make the cookie dough easier to slice, freeze it for 2 to 3
hours before starting this recipe.
BUSTED BY MEG ANTCZAK 1/21/98
Recipe by: MR FOOD
Posted to brand-name-recipes by Meg Antczak <
meginny@frontiernet.net>
on Jan 22, 1998
MMMMM
-- Sean
... What do you mean? You actually read this tagline?
--- MultiMail/Win
* Origin: Outpost BBS * Johnson City, TN (1:18/200)
SEEN-BY: 1/110 10/0 1 18/200 50/109 102/401 103/1
705 105/81 106/201 124/5016
SEEN-BY: 128/187 129/14 305 153/7715 154/10 110
214/22 218/0 1 109 215 601
SEEN-BY: 218/700 720 810 840 850 860 880 900 940
221/1 6 226/30 227/114
SEEN-BY: 229/110 114 206 300 307 317 400 426 428
452 470 664 700 705 240/1120
SEEN-BY: 266/512 291/111 292/854 301/1 113 320/219
322/757 335/364 341/66
SEEN-BY: 342/200 396/45 450/1024 460/58 463/68
633/280 712/848 902/26
SEEN-BY: 5020/101 400 715 828 830 848 1042 4441
12000 5030/49 1081 5053/51
SEEN-BY: 5061/133 5075/35 128 5083/444
@PATH: 18/200 229/426 218/700 301/1 5020/1042
4441