----------------------------------------------------------------------------------
@MSGID: 1:18/200@fidonet 66926d5e
@CHRS: CP437 2
@PID: MBSE-BBS 1.1.1 (Linux-x86_64)
@TZUTC: -0400
@TID: MBSE-FIDO 1.1.1 (Linux-x86_64)
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Vegan Red Beans & Rice
Categories: Vegetables, Herbs, Beans, Rice, Chilies
Yield: 8 servings
1 lb Dried red beans
2 tb Olive oil
1 md Onion; chopped
1 md Bell pepper; chopped
2 Celery ribs; chopped
2 tb Tomato paste
4 cl Garlic; minced
1 1/2 ts Cajun seasoning
1 ts Salt
1/2 ts Paprika
1/4 ts Dried thyme
6 c Vegetable broth
2 Bay leaves
8 c Hot cooked rice
Hot pepper sauce
Thin sliced green onions
Rinse and sort beans; soak according to package
In a large Dutch oven, heat oil over medium heat. Stir
in onion, bell pepper and celery; cook until tender, 4-5
minutes. Stir in tomato paste, garlic, Cajun seasoning,
salt, paprika and thyme; cook one minute longer. Add
beans, broth and bay leaves; bring to a boil.
Reduce to a gentle simmer; cover. Cook until beans are
tender, 2 to 2-1/2 hours, stirring occasionally. Discard
bay leaves.
Serve red beans and sauce over hot cooked rice; garnish
with hot sauce and green onions as desired.
Margaret Knoebel, Milwaukee, Wisconsin
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave`s Archives
MMMMM
... January 20, 2025 - Error Redux
--- MultiMail/Win v0.52
* Origin: Outpost BBS * Johnson City, TN (1:18/200)
SEEN-BY: 1/110 18/200 50/109 105/81 106/201 128/187
129/14 305 153/7715
SEEN-BY: 154/110 218/700 226/30 227/114 229/110 114
206 300 307 317 400 426
SEEN-BY: 229/428 452 470 664 700 705 266/512
291/111 292/854 301/1 320/219
SEEN-BY: 322/757 342/200 450/1024 460/58 256 1124
5858 463/68 633/280 712/848
SEEN-BY: 902/26 5020/101 400 715 828 830 848 1042
4441 8912 12000 5030/49
SEEN-BY: 5030/1081 5053/51 5054/30 5061/133 5075/35
128 5083/444
@PATH: 18/200 229/426 460/58 463/68 5020/1042
4441