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MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Coconut Creme Chocolates
Categories: Chocolate, Candy
Yield: 30 servings
7 oz Jar marshmallow creme
2 2/3 c Sweetened shredded coconut;
- toasted
1 ts Vanilla extract
ds Salt
5 oz Milk chocolate candy bar;
- chopped
1 1/2 ts Shortening
In a large bowl, mix marshmallow creme, coconut, vanilla
and salt until blended. Refrigerate, covered, at least 1
hour.
Shape mixture into 1" balls. Place on a waxed paper
lined baking sheet. Refrigerate, covered, at least 3
hours.
In a microwave, melt chocolate and shortening; stir
until smooth. Dip coconut balls in chocolate; allow
excess to drip off. Place on waxed paper; let stand
until set.
Dolores Wilder, Texas City, Texas
Makes: 2 1/2 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave`s Archives
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