@MSGID: 35231.fidonet_cooking@1:105/500 2da08e00
@TZUTC: -0800
@PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03
2025 MSC 1942
@TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03
2025 MSC 1942
@BBSID: FQBBS
@CHRS: ASCII 1
@NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pickled Green Beans
 Categories: Pickles
      Yield: 1 Batch
 
           Green beans; lots, stem end
           - snapped or cut off

MMMMM---------------------------BRINE--------------------------------
      2 c  Water
      1 c  White or apple cider vinegar
      2 tb White sugar
      2 tb Salt
    1/2 ts Mustard seeds
      1 ts Peppercorns

MMMMM-------------------OPTIONAL TO ADD TO JAR------------------------
      1 cl Garlic; up to 2, peeled
      1 ts Chilli flakes
           Fresh dill
 
  Put green beans in a jar. Pour over the hot brine; made by heating the
  brine ingredients on the stove or in the microwave. Store in fridge
  and eat within 1 month.
  
  Recipe FROM:
  
 
MMMMM
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