Nп/п : 68 из 100
От : Ben Collver 1:18/200 15 июл 26 09:54:09
К : All 15 июл 26 21:25:03
Тема : 7/15 Orange Chicken 4
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@MSGID: 1:18/200@fidonet 66963dbd
@CHRS: CP437 2
@PID: MBSE-BBS 1.1.7.2 (Linux-x86_64)
@TZUTC: -0400
@TID: MBSE-FIDO 1.1.7.2 (Linux-x86_64)
* Exported from MasterCook *
Chicken A L`Orange
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Chicken Low-fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Chicken breast halves (4 md) --
- skinless, boneless
Nonstick cooking spray
1 1/2 ts Corn starch
1/2 ts Orange peel -- finely grated
1/8 ts Salt
1/2 c Orange juice
1 tb Orange liqueur or orange juice
1 ts Honey
2 md Oranges -- peeled, sectioned
Rinse chicken; pat dry. Spray a cold large nonstick skillet with
nonstick coating. Preheat skillet over medium heat. Cook chicken in
hot skillet for 10 to 12 minutes or until chicken is tender and no
longer pink, turning once.
Meanwhile, for sauce, in a small saucepan stir together the corn
starch, orange peel, and salt. Gradually stir the 1/2 cup orange
juice into the corn starch mixture. Stir in the orange liqueur or
orange juice and honey. Cook and stir until thickened and bubbly.
Cook and stir for 2 minutes more. Stir in orange sections; heat
through.
To serve, transfer the chicken to dinner plates. Spoon sauce over
chicken.
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Wherever you go, there you are!
--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)
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