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@MSGID: 40862.fido-cooking@1:3634/12 2a8d79c8
@TZUTC: -0400
@PID: Synchronet 3.18a-Linux May 23 2020 GCC
7.5.0
@TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC
7.5.0
@CHRS: UTF-8 4
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chipotle-Raspberry Pork Chops
Categories: Five, Pork, Fruits, Chilies
Yield: 4 servings
1/2 c Seedless raspberry
- preserves
1 Chipotle chile in adobo;
- fine chopped
1/2 ts Salt
4 Bone-in pork loin chops, 7
- oz ea
In a small saucepan, cook and stir preserves and
chipotle pepper over medium heat until heated through.
Reserve 1/4 cup for serving. Sprinkle pork with salt;
brush with remaining raspberry sauce.
Lightly grease a grill or broiler pan rack. Grill chops,
covered, over medium heat or broil 4 in. from heat 4-5
minutes on each side or until a thermometer reads 145┬░.
Let stand 5 minutes before serving. Serve with reserved
sauce.
Jennifer Ray, Poncha Springs, Colorado
Makes: 4 servings (1/4 cup sauce)
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave`s Archives
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